Sample Menu last orders 8.15 pm CHILLED FRUIT JUICES CURRIED EGG MAYONNAISE KIPPER PATE & OATCAKES ORANGE, CELERY & WALNUT COCKTAIL HOMEMADE MINESTRONE SOUP served with a bread roll CHILLED PEA & LETTUCE SOUP ********** CHICKEN & ASPARAGUS CASSEROLE chicken & asparagus cooked in a mushroom, sherry & cream sauce, topped with cheese WHITING fresh whiting dipped in seasoned flour then fried & served with smoked bacon CASSEROLE OF LIVER & ONIONS casseroled in the oven BRAISED STEAK the best from our local butcher, braised in onion gravy SEAFOOD RICE a savoury rice dish containing various shellfish & pieces of squid VEGETARIAN DISH ALL MAIN COURSES ARE SERVED WITH VEGETABLES & POTATOES ********** PEACH & AMARETTI TRIFLE WHITE & DARK CHOCOLATE SPONGE & CHOCOLATE SAUCE white & dark chocolate steamed sponge served with a chocolate sauce LIME & LEMON TART PLUM UPSIDE DOWN PUDDING & CUSTARD GOLDEN APRICOT CRUMBLE dried apricots & sultanas in an orange sauce, topped with crumble containing mixed nuts FRESH FRUIT SALAD served with icecream COFFEE SWIRL ICECREAM STILTON, CHEDDAR & BRIE served with biscuits ********** COFFEE & MINT ********** BAR MEALS SERVED IN THE CABIN BAR & THE LOCKER ROOM

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